Our facility employs specialized qualified nursing staff providing care under the supervision of qualified nurses extremely professionals and fully responsible to their duties. There is a sufficient number of qualified personnel and helpers in order our guests enjoy the best care of our services.
In our kitchen you can find two cooks and an assistant that prepare meals daily. Our meals are made from fresh ingredients, are subject to quality controls under the guidance of a dietician and are always made according to the needs of each individual (diabetics, hyperlipidemics etc).
We also employed four cleaning personnel for the suitable care of the inside and outside area of the facility.
Our gardener takes excellent care of our garden very often.
Our reception consists of very capable and responsible personnel who provide for the safety of our tenants.
